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    • Home
    • Holiday
    • Menu
    • Comfort Lunch Menu
    • Sunday Brunch
    • Events
    • FAQ's
    • ONLINE ORDERING
    • LIVE MUSIC
  • Home
  • Holiday
  • Menu
  • Comfort Lunch Menu
  • Sunday Brunch
  • Events
  • FAQ's
  • ONLINE ORDERING
  • LIVE MUSIC

Please call 314-965-2003 for your takeout or curbside order today!

Menu

First Bites

* HAPPY HOUR

Roasted Red Pepper Hummus*

9

Made with smoked paprika, olive oil, feta, served with pita chips & cucumbers.

Pretzel Bites*

9

Fresh baked in Maplewood, served with house cheese sauce.

612 Dry Rub Wings

14

612, Hot, or BBQ sauces available.

Stuffed Mushrooms*

9.50

Mushroom caps stuffed with salsiccia sausage & cream cheese stuffing. Italian breadcrumbs, fried to a golden brown. Served with ranch dressing. 

Sashimi Tuna

14

Blackened and lightly seared on a cast iron then sliced over 4 rice balls.  Served with our made from scratch ponzu sauce, Asian slaw, wasabi and fresh pickled ginger

Spinach Artichoke Dip*

9.50

Creamed spinach & artichoke, served with toasted ravioli "chips". 

Ravioli Dip*

10

House made sausage in a creay marinara sauce, served with toasted ravioli "chips"

Upgrade to Sweet Potato Flatbread Chips

Slow Smoked Pork "Mac & Cheese"

8

Shell pasta, pulled pork, smoked gouda cheese sauce, garlic crumb. 

Buffalo Chicken Bites*

9.50

Smoked chicken tossed in hot sauce & pepper jack cheese, breaded and fried, served with a side of ranch

Smoked BBQ Nachos*

10.50

20-hour smoked pork, house cheese sauce, pineapple cilantro salsa, sour cream, bbq, flour tortilla chips. 

Chorizo Sliders (3)

12

Topped with pepper jack cheese, avocado relish, and sriracha aioli on a pretzel bun. 

Pork Belly +Egg

12

Asian marinated and sous-vide pork belly, crisped up and served with a sunny side up egg with a house made teriyaki glaze

Street Tacos

12

Your Choice of Any 3

Smoked Chicken - lettuce, cheese, smoked corn salsa, bbq

Smoked Pork - lettuce, cheese, pineapple salsa, mango mustard

Shrimp - lettuce, cheese, coleslaw, tomato, horseradish creme fraiche

Bourbon Braised Brisket - lettuce, cheese, pickled onion, smoked poblano peppers

Chorizo-lettuce, tomatoes, cheese, chorizo and chipolata ranch


NEW! Flatbreads*

* HAPPY HOUR

Margarita

13

Roma tomatoes, fresh basil. fresh mozzarella, balsamic reduction.

Maui Wowey

13

Pineapple hoisin BBQ, grilled chicken, mozarella, pineapple salsa, and cilantro oil.

Spinach, Artichoke & Goat Cheese

13

Garlic olive oil and pickled red onion.

Pepperoni & Bacon

13

Classic marinara sauce and mozzarella cheese.

Buffalo Chicken

13

612 sauce base, grilled chicken, bacon, tomatoes, mozzarella and shredded cheddar.  Finished with a drizzle of ranch.


Garden Bites

House Salad

6.50

Harvest Spring mix, cheese, tomatoes, onions, cucumbers & croutons.

Choice of 1 dressing: Balsamic Vinaigrette, Blue Cheese, Ranch, Caesar, Italian, Chipotle Ranch, Honey Mustard

Caesar Salad

A traditional Caesar salad  $7.50

+ seared Blackened Tuna    $13

+Grilled Chicken or Smoked Chicken $4

Soup of the Day

Ask your server!

Cup ~  $6

Bowl ~ $8


Entrees

Filet Medallions

28

 2-3 oz filet medallions topped with creamy melted Boursin cheese and served with Italian fried potatoes and seasoned steamed broccoli

Bone-In Ribeye

35

14 oz in-house cut bone-in ribeye served with mashed potatoes and vegetables

Bone-In Pork Chop

19

16 oz, caramelized in a pineapple BBQ hoisin sauce. Served with fried rice and grilled asparagus. 

Stuffed Meatloaf

16

Smoked, stuffed with shredded potatoes, and topped with gravy. Served with green bean casserole and cheddar mashed potatoes. 

Smoked 612

17

House smoked pulled chicken & pulled pork, coleslaw, & cornbread. Served with choice of fries or chips.

Curry Tuna

24

Seared Ahi tuna steak with a sesame crust. Served with white rice and a Thai coconut curry sauce. 

Gourmet Burger

14

Fresh beef, cheddar cheese, pulled pork, fried apple, BBQ sauce. Choice of fries, tots or chips. Make it a Double +$3

Burger

11

Fresh beef and bacon jam.  Choice of fries, tots or  chips. Make it a Double +$3

Brisket Risotto

16

Slow-braised brisket topped with port wine demi-glace. Served with roasted shallot, herb, and brie cheese risotto. 

Fish Fry

14

Crispy beer battered cod served with house made mac and cheese and a side of apple wood smoked tartar sauce

Caprese Chicken Sandwich

13

Grilled chicken breast, tomato, arugula, basil, goat cheese spread, mozzarella cheese, balsamic glaze on a brioche bun. Choice of fries or chips. 

Bourbon Glazed Brisket Grilled Cheese

12

Slow braised beef brisket in a bourbon sauce with tomatoes, bacon jam, pepper jack, smoked gouda & american cheeses, served as a triple decker sandwich on texas toast. Choice of fries or chips. 


Side Bites

Sautéed Vegetables

Italian fried potatoes

4

Hand Cut Fries

3

Homemade Chips

3

Chicken Fried Rice

10

Coleslaw

3

House Salad

4.50

Caesar Salad

5.50

Fried Rice

7

Tots

4

Sweet Bites

Ice Cream

4

A generous scoop of our chef's unique homemade ice cream, either vanilla or the flavor of the day.

Bread Pudding

7

A family recipe served warm and drizzled with maple cream sauce. 

Hank's New York Cheesecake

9

New York cheesecake topped with our homemade vanilla ice cream.

Hank's Chocolate Cake

9

Rich two-layer chocolate cake topped with our homemade vanilla ice cream.

Nieport Tawny Port

5

Pair with any dessert. 3 oz. 

Copyright © 2018 612 Kitchen & Cocktails - All Rights Reserved.

  • Menu
  • Comfort Lunch Menu
  • Sunday Brunch
  • ONLINE ORDERING